{"product_id":"tramontina-professional-master-butcher-knife-12","title":"Tramontina Professional Master Butcher Knife 12\"","description":"\u003cp\u003eThe Tramontina Professional Master Butcher Knife 12\" is designed for culinary professionals and serious home cooks requiring a reliable tool for meat and pumpkin cutting tasks. Its 12-inch blade provides ample length for efficient slicing, trimming, and portioning of large cuts of meat. Engineered for durability and comfort, this knife supports extended use in demanding kitchen environments.\u003c\/p\u003e\n\u003ch2\u003eProduct Overview\u003c\/h2\u003e\n\u003cp\u003eThis butcher knife features a high-quality stainless steel blade subjected to a specialized thermal treatment process, including hardening, subzero cooling, and tempering. This treatment enhances blade hardness, elasticity, and longevity, ensuring consistent cutting performance over time. The blade’s length and shape are optimized for precision and control when working with various meats and dense produce. The handle is made from textured polypropylene, ergonomically designed and injection-molded directly onto the steel bolster for a secure, comfortable grip. Additionally, the handle incorporates antimicrobial technology to inhibit bacteria and fungi growth, contributing to safer food preparation. This knife is suitable for professional kitchens, butcher shops, and serious culinary enthusiasts.\u003c\/p\u003e\n\u003ch2\u003eTechnical Specifications\u003c\/h2\u003e\n\u003ctable style=\"border-collapse: collapse; width: 100%; font-family: Arial, sans-serif; color: #333; border: 1px solid #ddd; margin: 15px 0;\" border=\"1\"\u003e\n\u003cthead\u003e\n\u003ctr style=\"background-color: #f8f9fa; border-bottom: 2px solid #ddd;\"\u003e\n\u003cth style=\"text-align: left; padding: 12px; font-weight: bold; border-right: 1px solid #ddd;\"\u003eFeature\u003c\/th\u003e\n\u003cth style=\"text-align: left; padding: 12px; font-weight: bold;\"\u003eSpecification\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border-bottom: 1px solid #eee;\"\u003e\n\u003ctd style=\"padding: 10px; border-right: 1px solid #eee; background-color: #fafafa; font-weight: 500;\"\u003eManufacturer\u003c\/td\u003e\n\u003ctd style=\"padding: 10px;\"\u003eTramontina\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #eee;\"\u003e\n\u003ctd style=\"padding: 10px; border-right: 1px solid #eee; background-color: #fafafa; font-weight: 500;\"\u003eModel\u003c\/td\u003e\n\u003ctd style=\"padding: 10px;\"\u003eProfessional Master Butcher Knife 12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #eee;\"\u003e\n\u003ctd style=\"padding: 10px; border-right: 1px solid #eee; background-color: #fafafa; font-weight: 500;\"\u003eBlade Length\u003c\/td\u003e\n\u003ctd style=\"padding: 10px;\"\u003e12 inches (approx. 30.5 cm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #eee;\"\u003e\n\u003ctd style=\"padding: 10px; border-right: 1px solid #eee; background-color: #fafafa; font-weight: 500;\"\u003eBlade Material\u003c\/td\u003e\n\u003ctd style=\"padding: 10px;\"\u003eHigh-quality stainless steel with thermal treatment\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #eee;\"\u003e\n\u003ctd style=\"padding: 10px; border-right: 1px solid #eee; background-color: #fafafa; font-weight: 500;\"\u003eHandle Material\u003c\/td\u003e\n\u003ctd style=\"padding: 10px;\"\u003eTextured polypropylene with antimicrobial protection\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #eee;\"\u003e\n\u003ctd style=\"padding: 10px; border-right: 1px solid #eee; background-color: #fafafa; font-weight: 500;\"\u003eHandle Design\u003c\/td\u003e\n\u003ctd style=\"padding: 10px;\"\u003eErgonomic, anatomical, injection molded onto steel bolster\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #eee;\"\u003e\n\u003ctd style=\"padding: 10px; border-right: 1px solid #eee; background-color: #fafafa; font-weight: 500;\"\u003eBlade Hardening Process\u003c\/td\u003e\n\u003ctd style=\"padding: 10px;\"\u003eThermal treatment including hardening, subzero cooling, and tempering\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #eee;\"\u003e\n\u003ctd style=\"padding: 10px; border-right: 1px solid #eee; background-color: #fafafa; font-weight: 500;\"\u003eAntimicrobial Protection\u003c\/td\u003e\n\u003ctd style=\"padding: 10px;\"\u003eIntegrated into handle to reduce bacteria and fungi growth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #eee;\"\u003e\n\u003ctd style=\"padding: 10px; border-right: 1px solid #eee; background-color: #fafafa; font-weight: 500;\"\u003eIntended Use\u003c\/td\u003e\n\u003ctd style=\"padding: 10px;\"\u003eButchering, meat and pumpkin cutting, professional kitchen tasks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"border-bottom: 1px solid #eee;\"\u003e\n\u003ctd style=\"padding: 10px; border-right: 1px solid #eee; background-color: #fafafa; font-weight: 500;\"\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd style=\"padding: 10px;\"\u003eBrazil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2\u003eFurther Product Details\u003c\/h2\u003e\n\u003cp\u003eThe Tramontina Professional Master Butcher Knife requires routine cleaning and proper maintenance to preserve its cutting edge and hygienic properties. It is recommended to hand wash the knife promptly after use and dry thoroughly to prevent corrosion. The antimicrobial handle does not replace the need for proper sanitation but provides an additional layer of protection during food preparation. This knife is compatible with standard knife sharpeners designed for stainless steel blades and can be resharpened as needed to maintain optimal performance.\u003c\/p\u003e\n\u003cp\u003eTramontina backs this product with its longstanding reputation for quality craftsmanship dating back to 1911. While no specific warranty details are provided here, customers can generally expect Tramontina products to meet professional standards for durability and reliability. Users in South Africa should ensure compliance with local regulations regarding kitchen knives. This butcher knife is a practical tool for professional chefs, butchers, and culinary enthusiasts who require a robust, precise instrument for meat processing and related kitchen tasks.\u003c\/p\u003e","brand":"Tramontina","offers":[{"title":"Default Title","offer_id":68107579359461,"sku":"CDX-24611\/082","price":957.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/0010\/6725\/files\/tramontina-professional-master-butcher-knife-12-1.jpg?v=1794470389","url":"https:\/\/guardsondutyshop.co.za\/products\/tramontina-professional-master-butcher-knife-12","provider":"Guards On Duty Shop","version":"1.0","type":"link"}